California-Style Wild Rice and Walnut Dressing
In a small skillet over medium heat, cook onions, celery and garlic in butter until tender.
Combine with remaining ingredients in a buttered 2½ quart baking dish.
Bake at 350 degrees for 20 to 25 minutes.
Thanksgiving is a time for enjoying the bountiful gifts of the Earth.
For hundreds of years, Wild Rice has been a traditional ingredient of American feasts.
Try one of these recipes and make Wild Rice part of your family’s Thanksgiving tradition.
Apple-Sage Wild Rice Stuffing
Mini Pumpkins stuffed with Wild Rice
California Wild Rice and Walnut Dressing
Wild Rice and sausage stuffing